Beef tips with Lipton onion soup mix and cream of mushroom soup is a classic comfort food dish that’s both easy to prepare and incredibly satisfying. This recipe combines tender beef tips with the rich flavors of onion soup and creamy mushroom, creating a hearty meal perfect for any occasion. Here’s how to make this delicious dish in your slow cooker.
The Appeal of Cooking Beef Tips in a Crock Pot
Cooking beef tips in a crock pot allows for a hands-off approach that results in tender, flavorful meat. The slow cooking process enhances the flavors, allowing the beef to absorb the savory notes from the Lipton onion soup mix and cream of mushroom soup. This method is ideal for busy weeknights or when you want to impress guests without spending hours in the kitchen.
Essential Ingredients for Your Beef Tips Recipe
To create this comforting dish, gather the following ingredients for the :
- 1.5 to 2 lbs. beef tips: Chuck roast or stew meat works best.
- 1 packet Lipton onion soup mix: This adds a burst of flavor.
- 1 can cream of mushroom soup: For creaminess and depth.
- 1 cup beef broth: To keep the dish moist.
- Optional: Sliced mushrooms and onions for added texture.
Step-by-Step Guide to Making Beef Tips with Onion Soup Mix
- Prepare the Beef Tips:
- Start by cutting your beef into bite-sized pieces if not already done. Season with salt and pepper.
- Mix the Sauces:
- In a bowl, combine the Lipton onion soup mix, cream of mushroom soup, and beef broth. Stir until well blended.
- Combine Ingredients in the Crock Pot:
- Place the beef tips in the slow cooker and pour the soup mixture over them. If using, add sliced mushrooms and onions for extra flavor.
- Cook Low and Slow:
- Cover your crock pot and set it to low for 6-8 hours or high for 4-5 hours. The beef is ready when it’s tender and easily shreds with a fork.
- Serve Your Delicious Dish:
- Once cooked, serve the beef tips over egg noodles, rice, or mashed potatoes to soak up all that delicious gravy.
Tips for Perfecting Your Beef Tips With Lipton Onion Soup
- Marinate Overnight: For deeper flavor, consider marinating the beef tips in the onion soup mix overnight before cooking.
- Thicken Your Gravy: If you prefer a thicker gravy, mix 2 tablespoons of cornstarch with an equal amount of water to create a slurry. Stir this into your slow cooker about 30 minutes before serving.
- Add Vegetables: Feel free to add carrots or peas for additional nutrition and color.
Serving Suggestions for Your Hearty Meal
This comforting dish pairs wonderfully with:
- Egg noodles or rice
- Mashed potatoes
- Steamed vegetables
- A fresh garden salad
Final Thoughts on Beef Tips with Lipton Onion Soup Mix
Beef tips with Lipton onion soup mix and cream of mushroom soup is not just a meal; it’s a warm hug on a plate. With minimal effort required, this recipe is perfect for any night when you crave something hearty and satisfying. Enjoy every bite of this comforting classic!
FAQ: Beef Tips with Lipton Onion Soup
1. What cut of beef is best for this recipe?
Tender cuts like sirloin or chuck work well for beef tips. Chuck is especially good for slow cooking, as it becomes tender over time.
2. Can I use a different brand of onion soup mix?
Yes, you can use any brand of onion soup mix you prefer, though Lipton is a popular choice for its flavor.
3. How long should I cook the beef tips?
Cook the beef tips for about 1.5 to 2 hours in a slow cooker on low, or 1 hour on high. If cooking on the stovetop, simmer for about 45 minutes to 1 hour.
4. Can I add vegetables to the dish?
Absolutely! Carrots, potatoes, or bell peppers can be added for extra flavor and nutrition. Just make sure to cut them into uniform sizes for even cooking.
5. Is this dish freezer-friendly?
Yes, you can freeze leftover beef tips in an airtight container for up to 3 months. Thaw in the refrigerator before reheating.
6. How can I thicken the sauce?
To thicken the sauce, mix a tablespoon of cornstarch with cold water to create a slurry, then stir it into the cooking liquid during the last 15 minutes of cooking.
7. What can I serve with beef tips?
These beef tips pair well with mashed potatoes, rice, or egg noodles, along with a side of steamed vegetables or a fresh salad.
8. Can I make this dish in advance?
Yes, this dish is great for meal prep! It often tastes even better the next day as the flavors meld. Just store it in the refrigerator and reheat before serving.
9. How do I adjust the seasoning?
Taste the sauce before serving, and add salt, pepper, or additional spices according to your preference. Keep in mind that the onion soup mix already contains seasoning.